Douglas Berry (
gridlore
) wrote
2011
-
01
-
30
06:39 pm
Current Mood:
full
Current Location:
Santa Clara, Ca, 95050
Current Music:
The SAG Awards
Entry tags:
drinking
,
food
,
life
Tonight's feast...
Our dinner from tonight. Spaghetti with Vodka sauce, and Garlic/Parmesan Monkey Bread. Really good food. Alas, the Chardonnay was a little too acidic.
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suzilem.livejournal.com
2011-01-31 02:41 am (UTC)
(
link
)
how did you make the monkey bread?
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kshandra
2011-01-31 02:58 am (UTC)
(
link
)
It was a heat-and-eat package from Bridgford, actually.
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